Wild Weald Tasting Dinner

This is an exploration of the Weald's finest sparkling and still wines, and artisan cheeses.

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The tasting is run by Francis and includes plenty of interaction and entertainment, with a level of local storytelling that brings the region to life through its tastes. Follow the link to find out more about Pam and Francis' other venture, Taste of the Vine.

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You will be given a set of skills at the outset – pointers on how to spot elements within the cheeses and wines (such as: milk types, cheese age, and methods of production for cheeses; grape type, age and quality for sparkling wines, etc.) before competing in a range of tasting rounds. In between rounds, Francis will entertain with anecdotes, quick-fire quizzes, and stories from over twenty five years of presenting and making fermented food and drink.

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